Allergy awareness:
If you have any dietary restrictions/allergens, e.g. nuts, dairy products, etc. follow the symbols next to each item. The allergen guide is at the bottom of the page. If in doubt, please ask a member of staff/management.
Appetisers
Sprinkled with fresh green coriander leaves where suitable and served with home-made sauce.
SHAPUR KING PRAWN SPECIAL (C,D) £9.95
King prawn marinated in herbs and spices, served with spicy tomato, carrot sauce and honey.
KING PRAWN PUREE (C,G) £9.95
King prawn marinated in herbs and spices and then rolled in wheat flour deep fried puree.
LAMB OR VEGETABLE SAMOSA (2 pieces served) (G) £4.95
Aromatically spiced minced lamb or mixed vegetables, then wrapped with thin pastry pads and deep fried.
ONION BHAJI (E,G) £4.95
Finely chopped cabbage, onion, fennel seed, green chillies, ginger and coriander prepared with selected herbs and spices. Deep-fried until golden. Served with salad.
CHICKEN TIKKA (D, M) £6.95
Diced breast of chicken matured overnight in a velvet smooth yoghurt based marinade, lightly spiced and chargrilled in the tandoor. Served with mixed sauces and salad.
PANEER TIKKA (D,M) £6.95
Paneer cheese marinated with tandoori spices and fresh green herbs.
SHEEK KEBAB £6.25
Finely minced baby lamb seasoned with aromatic spices, mild green chillies, and garam masala, skewered and grilled in the tandoor. Served with salad
MIXED PLATTER (D,E,G) £8.95
A combination of mince lamb samosa, chicken tikka, gilafi sheek kebab and onion bhaji.
VEGETABLE MIXED PLATTER (D,E,G) £7.95
A combination of paneer tikka, vegetable samosa, and onion bhaji.
CHUTNEY AND PICKLES (per person) £0.95
Mango chutney, Onion salad and Mint sauce.
POPPADOM £0.60
Traditional Indian thin disc-shaped crisp. Plain or Spicy
RAITA (any) (D) £3.95
Fresh home-made Indian yoghurt treated with a hint of spice. Options: cucumber, onion or mixed
Biryani
Cooked with basmati rice. Served with vegetable curry. Sprinkled with fresh green coriander leaves where suitable. (All dishes contain nuts). All made with a medium spice level.
MIXED VEGETABLE BIRYANI (D,N) £12.95
CHICKEN BIRYANI (D,N) £14.95
LAMB BIRYANI (D,N) £15.95
KING PRAWN BIRYANI (C,D,N) £18.95
Chicken or Lamb Dishes
Sprinkled with fresh green coriander leaves where suitable.
CHICKEN OR LAMB CURRY £13.95 (for Chicken) £14.95 (for Lamb)
Tender chicken breast or diced lamb cubes cooked with onion and tomato gravy. Medium Hot
CHICKEN KURMA (D,N) £13.95
Diced chicken cooked in a rich creamy cashew nut sauce.
CHICKEN XACUTTI (M) £13.95
Diced chicken cooked Goan-style coconut milk with chillies, curry leaves, fennel, mustard, sesame seeds and white vinegar. Fairly hot.
CHICKEN OR LAMB JALFREZI (M) £13.95 (for chicken) £14.95 (for lamb)
Chicken or Lamb cooked in an onion, green, red peppers, ginger and chillies. Madras Hot
CHICKEN OR LAMB BHUNA £13.95 (for chicken) £14.95 (for lamb)
Tender chicken or lamb cooked with onion, tomatoes, and medium spices in a thick sauce.
CHICKEN OR LAMB DANSAK (M) £13.95 (for chicken) £14.95 (for lamb)
Famous chicken or lamb Parsee dish cooked with red lentils, garlic, ginger, cumin with a hot sweet and sour sauce.
CHICKEN OR LAMB SAG £13.95 (for chicken) £14.95 (for lamb)
Tender chicken cooked with spinach, garlic, ginger garnished with julian’s.
CHICKEN OR LAMB PASANDA (D,N) £14.95 (for Chicken) £15.95 (for Lamb)
Slices of oven roasted chicken or lamb simmered in a thick, creamy onion sauce, with crushed almonds. Mild.
CHICKEN OR LAMB JALFREZI (M) £13.95 (for Chicken) £14.95 (for Lamb)
Chicken or Lamb cooked in onions, green and red peppers, ginger and chillies. Madras Hot.
CHICKEN OR LAMB BHUNA £13.95 (for Chicken) £14.95 (for Lamb)
Tender chicken or lamb cooked with onion, tomatoes, medium spices in a thick sauce.
CHICKEN OR LAMB DANSAK (M) £13.95 (for Chicken) £14.95 (for Lamb)
Famous chicken or lamb Parsee dish cooked with red lentils, garlic, ginger, cumin with a hot sweet and sour sauce.
CHICKEN OR LAMB SAG £14.95 (for Chicken) £15.95 (for Lamb)
Tender chicken or lamb cooked with spinach, garlic, ginger garnished with juliennes.
LAMB ROGAN JOSH £14.95
Tender lamb cooked in a colourful creamy sauce with glazed tomatoes, garlic and herbs, delicately flavoured with aromatic whole spices, Medium Hot.
Tandoori Delicacies
These dishes are grilled in a special earthen oven. All served with home-made mint sauce and salad. Sprinkled with fresh green coriander leaves where suitable.
TANDOORI CHICKEN (D,M) £12.95
Marinated in yoghurt, mixed spiced with garlic, ginger, garam masala, mustard.
CHICKEN TIKKA SHASHLIK (D,M) £14.95
Cubes of chicken with onions, tomatoes and green peppers, marinated in a yoghurt lightly spiced with garlic, ginger, chillies, then barbecued and garnished with fresh coriander.
LAMB TIKKA SHASHLIK (D,M) £15.95
Cubes of lamb, onions, tomatoes and green peppers, marinated in yoghurt lightly spiced with garlic, ginger, chillies, barbecued and garnished with fresh coriander
PANEER TIKKA SHASHLIK (D,M) £14.95
Paneer cheese with onions, tomatoes, and green peppers, marinated in a yoghurt lightly spiced with garlic, ginger, chillies, then barbecued and garnished with fresh coriander.
SHEEK KEBAB SHASHLIK £14.50
Finely minced seasoned with aromatic spices, garlic, green chillies, and garam masala, skewered and grilled in the tandoor
MALAI LAMB CHOPS (D,M) £16.95 (using Philadelphia Cream Cheese)
Tender lamb chops marinated with mixed herbs and spiced, garlic, ginger, turmeric grilled in the tandoor, garnished with fresh coriander. (4 pieces)
TANDOORI MIXED GRILL (C,D,M) £18.95
An assortment of the tandoori delicacies
TANDOORI KING PRAWN (C,D,M) £18.95
Bay or Bengal king prawn marinated in yoghurt with ginger, garlic, turmeric, garam masala and crushed black pepper, served with salad.
Vegetables and Side Dishes
Sprinkled with fresh green coriander leaves where suitable. (MAIN/SIDE)
VEGETABLE CURRY (M,V) £7.50
Fresh finely chopped, mixed tropical vegetables cooked with herbs and spices.
ALOO GOBI (M,V) £7.50
Lightly spiced potatoes and cauliflower florets
BOMBAY ALOO (V) £7.50
Potatoes cooked in Mumbai style with garlic, fresh herbs, lemon juice and fresh herbs
TARKA DAL (V) £7.50
Spiced lentils with garlic, cumin & coriander leaves
CHANA MASALA (M,V) £7.50
Chick peas stewed with tomatoes and mixed spices.
BAIGAN (M,V) £7.50
Fresh baby aubergines cooked with onions and garlic in fresh mixed herbs.
BHINDI (M,V) £7.50
Fresh green okra, stir fried in light spices with onions, capsicums and tomatoes
MUSHROOM (M,V) £7.50
Mushrooms cooked in a home style recipe with capsicums, onions & tomatoes
PALAK PANEER (D,V) £7.50
A combination of spinach and freshly made cottage cheese cooked with garlic & aniseed, garnished with fresh coriander & spring onions.
PANEER TIKKA MASALA (D,N,V) £7.50
Chunks of Indian cottage cheese marinated and grilled over charcoal and cooked in a rich butter, cashew nut and tomato sauce.
SAAG BHAJI (V) £7.50
Fresh spinach cooked with herbs lightly spiced.
ONION BHAJI (E,G) £4.95
Finely chopped cabbage, onion, fennel seed, green chillies, ginger and coriander prepared with selected herbs and spices, deep-fried until golden. Served with salad.
SAAG ALOO (V, M) £7.50
A combination of fresh spinach and potato cooked with light spices.
Rice/Bread
Sprinkled with fresh green coriander leaves where suitable.
PLAIN RICE £3.50
Steamed, white basmati rice
PILAU RICE (D) £3.95
Basmati rice cooked with butter and given an aromatic appeal with the addition of cinnamon cloves, cassia leaf and aniseed
SPECIAL FRIED RICE (D,V £4.50
Basmati rice stir fried with mixed vegetables and egg in aromatic light spices.
MUSHROOM RICE (D,V) £4.95
Basmati rice cooked with fresh mushrooms.
COCONUT RICE (D,M) £4.50
Basmati rice cooked with coconut, mustard seeds and curry leaves.
NAAN (D,E,G) £2.95
Flat leavened bread baked in the tandoor.
GARLIC NAAN (D,E,G) £3.25
Garlic flavoured leavened bread.
CHEESE NAAN (D,E,G) £4.50
Cheese flavoured leavened bread.
PESHWARI NAAN (D,E,G,N) £3.95
Leavened bread stuffed with almonds, coconut & raisins.
KEEMA NAAN (D,E,G) £4.90
Leavened bread stuffed with almonds, coconut & raisins.
PARATHA (D,G) £3.95
Whole wheat, flaky bread lightly fried in butter ghee
TANDOORI ROTI (G) £2.95
Whole wheat bread cooked in a clay oven.
CHAPATI (G) £2.50
Unleavened bread made from whole wheat flour.
Allergen symbol guide
V – Vegetarian
G – Gluten
D – Dairy
N – Contains Nuts
F – Fish
E – Egg
M – Mustard
C – Crustaceans